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MoraKniv Morakniv Curved Boning Knife, Stiff, Ergonomic Grip, E Handle, Black

Key Features

  • An ingrained pattern in the handle helps to improve friction when wet or greasy
  • Swedish cold-rolled no-stain and high-carbon steel blades give the best possible service and life
  • Designed for both diagonal and dagger positions, eliminating the need to adjust the grip on the knife
  • Blade's memory allows it to return to its original position when it bends or twists in the cutting process
  • E-grip handle is double-molded with an etched surface, ideal for wet conditions

+ MORE PRODUCT DETAILS

Web Price:
$11.58 - $22.75
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Overview

Searching for versatile cutlery to use in your meat or poultry processing operation? This Morakniv Curved Boning Knife features a sturdy high-carbon steel blade designed for both diagonal and dagger positions. This boning knife is an excellent solution for deboning cuts of meat in beef, pork, lamb, or poultry processing operations. It features an E-grip handle which offers a comfortable, ergonomic grip designed to improve friction for superior traction in wet and dry conditions. Each knife features a sturdy blade made from Swedish cold-rolled, high-carbon steel, which is stain-resistant to ensure hygienic, long-lasting dependability.

Specifications

  • CA Prop 65
    False
  • Material Type
    High-Carbon Steel
  • Country of Origin
    SE
  • Height (Millimeters)
    23
  • Knife Blade Type
    Stiff;Narrow
  • Knife Style
    Curved
  • Knife Suitable for Wet Conditions
    True
  • Knife Type
    Boning
  • Length (Inches)
    5, 6
  • NSF Certified
    True
  • Primary Color
    Black
  • Unit Of Measure
    each
  • Weight (Pounds)
    0.24
  • Width (Millimeters)
    48, 50
  • Non-Returnable
    N
  • HAZMAT
    False
  • Quantity Per Unit
    1
  • SDS
    False
Morakniv Curved Boning Knife, Stiff, Ergonomic Grip, E Handle, Black
Web Price:
$11.58 - $22.75
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